Steakhouse Restaurant Manager: Lead Teams to Excellence

A leading restaurant chain in Bourbonnais is seeking a Restaurant Manager to lead and inspire service and culinary teams. The ideal candidate will develop a performance-driven culture and set clear expectations. Responsibilities include maintaining team communication and rewarding achievements. Full-time position with benefits such as flexible schedules, bonuses, and health insurance. Candidates with current management experience preferred and have a stable career history will excel in this role. #J-18808-Ljbffr