Deli Team Member – Rotisserie Launch & Hiring Bonus

A community-based food cooperative in Vermont is seeking Deli Staff to deliver exceptional customer service and support their new rotisserie chicken program. The role includes maintaining a clean deli environment, preparing food, and working collaboratively with the team. Ideal candidates should have experience in customer service, strong communication skills, and adhere to safety guidelines. This part-time position offers various benefits, including a hiring bonus and paid time off, and requires availability on Fridays and Saturdays. #J-18808-Ljbffr