Cook — Flexible Hours, Growth & Team

A leading restaurant franchise located in Porterville, California, is hiring a Cook. Responsibilities include preparing menu items to standards, communicating effectively in a fast-paced environment, and maintaining cleanliness. This entry-level position offers a flexible schedule and competitive compensation ranging from minimum wage to $23 per hour, plus tips. Applicants must be at least 18 years old and possess strong communication skills. Embrace the fun and growth opportunities at our restaurant while being part of a positive team. #J-18808-Ljbffr