Broiler Cook - Steakhouse | Flexible Schedules & Growth

A renowned steakhouse in Spokane Valley is looking for an experienced Broiler Cook. The ideal candidate should have at least 2 years of experience cooking steaks and seafood. Responsibilities include providing incredible service, maintaining kitchen cleanliness, and efficiently handling meal preparation. This position offers flexible schedules, a clothing allowance, and great discounts on delicious food in a supportive team environment. #J-18808-Ljbffr