Hospital Cook: Patient Meals & Trayline

A healthcare facility in Williamsburg, VA, is seeking a Cook for a full-time rotating shift position. The role involves preparing all hot foods for patient trayline, café, and functions, including entrees, vegetables, starches, and bakery items. Candidates must have a high school diploma or equivalent and one year of food service experience, along with a Food Handlers Card and previous Cook experience. This position may require weekend shifts, offering opportunities for growth in a supportive environment. #J-18808-Ljbffr