TILLOTEK
Job Title: Prep Cook
Employer: Shipyard Brewing/Sea Dog Brewing
Location: Treasure Island, FL
Shifts/Hours: Days, Nights, Weekends
Employment Type: Full‑Time preferred, Part‑time considered
Pay Range: $14 - $16 per hour – Review after 90 days
At Shipyard Brewing, we take great pride in our food. We’re looking for Prep Cooks who share our commitment to quality, with the skills to execute flawlessly in a high‑pressure environment. As a Cook in our kitchen, you will be responsible for preparing food orders according to our recipes and specifications, while ensuring that all orders are cooked in a timely manner. You will also be responsible for maintaining the cleanliness of your workstation and adhering to all food safety and sanitation guidelines. The ideal candidate will have prior experience working in a fast‑paced kitchen, as well as the ability to work well under pressure. You will be an important part of a dedicated team who knows the importance of communication and the willingness it takes to create the delicious food that we are known for. The ideal candidate will have experience in chopping vegetables, food prep/cooking, inventory, and sanitation guidelines.
Responsibilities:
Completing all tasks, in order, on the prep list from the Head Chef or other kitchen manager
Labeling and stocking all ingredients on easily accessible shelves
Washing, chopping and sorting ingredients like fruits, vegetables and meats
Measuring quantities of seasonings and other cooking ingredients
Parboiling food, reducing sauces and starting first steps in various dishes
Cleaning dishes, washing cooking utensils and cookware, taking out the trash and sanitizing kitchen
Adhering to all relevant nutrition and sanitary regulations and standards
Keeping track of ingredient inventory and collaborating with other kitchen and management staff to order resupply
Qualifications:
1–2 years of experience as a prep cook
Knowledge of food prep and cooking techniques
Ability to follow recipes and work independently
Attention to detail and accuracy
Ability to work in a fast‑paced environment
At Tillotek, we're dedicated to creating an environment that supports the growth and success of every team member. We offer competitive compensation packages and opportunities for career advancement.
If you're a culinary enthusiast ready to join the Shipyard team, we encourage you to apply and become a valued contributor to our culinary excellence.
#CookPositions #CulinaryTeam #seadogbrewing #TillotekOpportunity #rosllc #shipyardbrewing #tillotek #tillotsongroup #restaurantjobs
#J-18808-Ljbffr
Location: Treasure Island, FL
Shifts/Hours: Days, Nights, Weekends
Employment Type: Full‑Time preferred, Part‑time considered
Pay Range: $14 - $16 per hour – Review after 90 days
At Shipyard Brewing, we take great pride in our food. We’re looking for Prep Cooks who share our commitment to quality, with the skills to execute flawlessly in a high‑pressure environment. As a Cook in our kitchen, you will be responsible for preparing food orders according to our recipes and specifications, while ensuring that all orders are cooked in a timely manner. You will also be responsible for maintaining the cleanliness of your workstation and adhering to all food safety and sanitation guidelines. The ideal candidate will have prior experience working in a fast‑paced kitchen, as well as the ability to work well under pressure. You will be an important part of a dedicated team who knows the importance of communication and the willingness it takes to create the delicious food that we are known for. The ideal candidate will have experience in chopping vegetables, food prep/cooking, inventory, and sanitation guidelines.
Responsibilities:
Completing all tasks, in order, on the prep list from the Head Chef or other kitchen manager
Labeling and stocking all ingredients on easily accessible shelves
Washing, chopping and sorting ingredients like fruits, vegetables and meats
Measuring quantities of seasonings and other cooking ingredients
Parboiling food, reducing sauces and starting first steps in various dishes
Cleaning dishes, washing cooking utensils and cookware, taking out the trash and sanitizing kitchen
Adhering to all relevant nutrition and sanitary regulations and standards
Keeping track of ingredient inventory and collaborating with other kitchen and management staff to order resupply
Qualifications:
1–2 years of experience as a prep cook
Knowledge of food prep and cooking techniques
Ability to follow recipes and work independently
Attention to detail and accuracy
Ability to work in a fast‑paced environment
At Tillotek, we're dedicated to creating an environment that supports the growth and success of every team member. We offer competitive compensation packages and opportunities for career advancement.
If you're a culinary enthusiast ready to join the Shipyard team, we encourage you to apply and become a valued contributor to our culinary excellence.
#CookPositions #CulinaryTeam #seadogbrewing #TillotekOpportunity #rosllc #shipyardbrewing #tillotek #tillotsongroup #restaurantjobs
#J-18808-Ljbffr