Director of Food & Beverage – Luxury Club Leader

A hospitality management company in Queen Creek, Arizona, is seeking an experienced Food & Beverage (F&B) Director to lead operations and ensure exceptional guest experiences. Responsibilities include strategic planning, team leadership, and budget management. The ideal candidate has 4-10 years of experience in hospitality, strong team-building skills, and excellent communication abilities. This full-time role offers a competitive salary ranging from $110,000 to $115,000 per year, plus benefits such as health insurance, paid time off, and a 401(k) plan. #J-18808-Ljbffr