Cafe Express
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Cook
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Cafe Express Be among the first 25 applicants We are looking for an experienced Cook to join our team! You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. You are passionate about creating exceptional dining experiences through good, quality food. With previous experience as a cook, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere. Responsibilities
Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food‑handling practices Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock Ensure food is stored and cooked at correct temperature by regulating the temperature of ovens, broilers, grills, and roasters Season and cook food according to recipes or personal judgment and experience Turn or stir foods to ensure even cooking Respond to guest feedback with appropriate urgency and professionalism Qualifications
Previous experience as a restaurant cook preferred ServeSafe or Food Handler’s certification (or willingness to attain) Effective communication skills Ability to lift 30+ lbs Ability to work standing for 8+ hours Benefits & Perks
Competitive Pay Quality of Life/Flexible Schedules Advancement Opportunities – Performance‑driven & merit based, not tenure based Medical, Dental, Vision, Life 401k PTO No late nights – All restaurant close by 10pm everyday FREE Meal Policy Complete our short application today! Seniority level
Entry level Employment type
Full‑time Job function
Management and Manufacturing Industries: Restaurants Referrals increase your chances of interviewing at Cafe Express by 2x
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Cook
role at
Cafe Express Be among the first 25 applicants We are looking for an experienced Cook to join our team! You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. You are passionate about creating exceptional dining experiences through good, quality food. With previous experience as a cook, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere. Responsibilities
Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food‑handling practices Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock Ensure food is stored and cooked at correct temperature by regulating the temperature of ovens, broilers, grills, and roasters Season and cook food according to recipes or personal judgment and experience Turn or stir foods to ensure even cooking Respond to guest feedback with appropriate urgency and professionalism Qualifications
Previous experience as a restaurant cook preferred ServeSafe or Food Handler’s certification (or willingness to attain) Effective communication skills Ability to lift 30+ lbs Ability to work standing for 8+ hours Benefits & Perks
Competitive Pay Quality of Life/Flexible Schedules Advancement Opportunities – Performance‑driven & merit based, not tenure based Medical, Dental, Vision, Life 401k PTO No late nights – All restaurant close by 10pm everyday FREE Meal Policy Complete our short application today! Seniority level
Entry level Employment type
Full‑time Job function
Management and Manufacturing Industries: Restaurants Referrals increase your chances of interviewing at Cafe Express by 2x
#J-18808-Ljbffr