Line Cook – High-Volume Waterfront Kitchen

A waterfront dining destination in Naples, FL is seeking a dedicated Line Cook. In this role, you will prepare and cook menu items, ensuring quality and presentation standards are met while working in a fast-paced kitchen environment. Ideal candidates should have at least one year of food preparation experience, with strong cooking skills and the ability to work efficiently under pressure. Enjoy a competitive wage with benefits including medical insurance and employee food discounts. #J-18808-Ljbffr