Atria Management Company
Cook - Full Time - La Posada at Pusch Ridge
Apply for the
Cook
role at
Atria Management Company .
Responsibilities
Join the kitchen staff in preparing and cooking food for our residents.
Build positive relationships with residents, employees and coworkers.
Understand that dining in the restaurant-style atmosphere can be the highlight of our residents’ day.
Maintain the kitchen in a clean, safe, and sanitary condition at all times.
Qualifications
High School Diploma or General Education Degree (GED)
One (1) to three (3) years of experience as a cook in a hospitality or healthcare environment
Food handlers permit as required by state law and/or Company standards
Ability to read and follow recipes, guides, cleaning schedules and logs
Benefits
Paid holidays and PTO
Employees may receive annual anniversary rewards dependent on classification, starting at $500 for Full Time employees
Employees may be eligible to receive an Annual Scores Reward of $500 (Full Time) or $250 (Part Time) based on community survey results
Benefits package also includes Health, Dental, Vision, and Life Insurance
Retirement Savings Plan / 401(k) employer match
Tuition reimbursement (U.S Based Communities)
Enrollment in benefits varies by employee classification; anniversary reward amounts vary by location
Applicants are invited to submit their résumé for consideration. Atria is an equal opportunity employer committed to providing equal employment opportunities without regard to race, color, religion, sex (including pregnancy), sexual orientation, age, national origin, disability, genetic information, veteran status, or any other classification protected by applicable law. We create communities where employees thrive in their work, helping our residents thrive in their homes.
Referrals increase your chances of interviewing at Atria Management Company by 2x.
Get notified about new Cook jobs in Tucson, AZ.
Seniority level: Entry level
Employment type: Full-time
Job function: Management & Manufacturing
#J-18808-Ljbffr
Cook
role at
Atria Management Company .
Responsibilities
Join the kitchen staff in preparing and cooking food for our residents.
Build positive relationships with residents, employees and coworkers.
Understand that dining in the restaurant-style atmosphere can be the highlight of our residents’ day.
Maintain the kitchen in a clean, safe, and sanitary condition at all times.
Qualifications
High School Diploma or General Education Degree (GED)
One (1) to three (3) years of experience as a cook in a hospitality or healthcare environment
Food handlers permit as required by state law and/or Company standards
Ability to read and follow recipes, guides, cleaning schedules and logs
Benefits
Paid holidays and PTO
Employees may receive annual anniversary rewards dependent on classification, starting at $500 for Full Time employees
Employees may be eligible to receive an Annual Scores Reward of $500 (Full Time) or $250 (Part Time) based on community survey results
Benefits package also includes Health, Dental, Vision, and Life Insurance
Retirement Savings Plan / 401(k) employer match
Tuition reimbursement (U.S Based Communities)
Enrollment in benefits varies by employee classification; anniversary reward amounts vary by location
Applicants are invited to submit their résumé for consideration. Atria is an equal opportunity employer committed to providing equal employment opportunities without regard to race, color, religion, sex (including pregnancy), sexual orientation, age, national origin, disability, genetic information, veteran status, or any other classification protected by applicable law. We create communities where employees thrive in their work, helping our residents thrive in their homes.
Referrals increase your chances of interviewing at Atria Management Company by 2x.
Get notified about new Cook jobs in Tucson, AZ.
Seniority level: Entry level
Employment type: Full-time
Job function: Management & Manufacturing
#J-18808-Ljbffr