Pastry Cook II – Luxury Resort Pastry Experience

A luxury beachfront resort in Naples, Florida is seeking a Pastry Cook II. In this role, you will prepare an array of pastries and desserts according to guest orders while maintaining high standards of quality and safety. The ideal candidate has culinary experience, knowledge of food safety practices, and the ability to work well in a team. This position offers a comprehensive benefits package, including medical, dental, and 401(k) matching as well as complimentary meals and hotel stays worldwide. #J-18808-Ljbffr