Bakery Lead II (Seasonal) — Guest-Facing & Quality

A leading entertainment company in Pigeon Forge is seeking a Baker II for its theme park. The role involves producing high quality bakery items and ensuring food safety standards. Candidates should be at least 16 years old and preferably have prior baking experience. Responsibilities include maintaining a clean work environment and working with a team to enhance the guest experience. Ideal candidates will exhibit professionalism and a positive attitude while adapting to a dynamic environment. #J-18808-Ljbffr