Ruth's Chris Steak House
Join to apply for the Line Cook role at Ruth's Chris Steak House.
1 day ago – Be among the first 25 applicants.
For this position the pay will be variable by location – see additional job details and benefits below.
Are you ready for the best job ever?
Since Ruth's Chris was founded in 1965, the most important ingredient in our recipe for success has been a team of hard-working people with a passion for creating special experiences for our guests. We believe in treating our team like family and providing an environment where you can be yourself and grow professionally, while delivering hospitality as legendary as our steaks.
Benefits
Health insurance eligibility when working an average of 30 hours per week
401(k) with competitive match
Dining discounts
Employee assistance program
Training and exciting career growth opportunities
Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
Referral program – refer a friend and earn a bonus
Get Ready to Sizzle: Amazing starts with you! Our Cooks have a passion for preparing the highest quality food and creating memorable dining experiences through world-class service and exceptional cuisine.
This application may be used for Sides or Pantry Cook.
Responsibilities
Passionately prepare, portion, and/or cook food items to quality specifications
Ensure exceptional presentation by checking/dressing dishes before they are served
Showcase superior dexterity skills to operate cutting tools quickly and safely
Measure ingredients and seasonings to ensure correct cooking and flavor profiles
Maintain a positive and professional approach with coworkers and guests
Thrive in a fast-paced environment
Be a true team player and work well with others
Seniority level Entry level
Employment type Full-time
Job function Other
Industries Restaurants
Referrals increase your chances of interviewing at Ruth's Chris Steak House by 2x.
#J-18808-Ljbffr
1 day ago – Be among the first 25 applicants.
For this position the pay will be variable by location – see additional job details and benefits below.
Are you ready for the best job ever?
Since Ruth's Chris was founded in 1965, the most important ingredient in our recipe for success has been a team of hard-working people with a passion for creating special experiences for our guests. We believe in treating our team like family and providing an environment where you can be yourself and grow professionally, while delivering hospitality as legendary as our steaks.
Benefits
Health insurance eligibility when working an average of 30 hours per week
401(k) with competitive match
Dining discounts
Employee assistance program
Training and exciting career growth opportunities
Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
Referral program – refer a friend and earn a bonus
Get Ready to Sizzle: Amazing starts with you! Our Cooks have a passion for preparing the highest quality food and creating memorable dining experiences through world-class service and exceptional cuisine.
This application may be used for Sides or Pantry Cook.
Responsibilities
Passionately prepare, portion, and/or cook food items to quality specifications
Ensure exceptional presentation by checking/dressing dishes before they are served
Showcase superior dexterity skills to operate cutting tools quickly and safely
Measure ingredients and seasonings to ensure correct cooking and flavor profiles
Maintain a positive and professional approach with coworkers and guests
Thrive in a fast-paced environment
Be a true team player and work well with others
Seniority level Entry level
Employment type Full-time
Job function Other
Industries Restaurants
Referrals increase your chances of interviewing at Ruth's Chris Steak House by 2x.
#J-18808-Ljbffr