Hospital Prep Cook: Fresh Food Prep & Quality

A national food services provider is seeking a full-time PREP COOK to join the team at St. Joseph’s/Candler Hospital in Savannah, GA. The role involves preparing food in compliance with health and sanitation regulations and serving customers efficiently. Candidates should have prior batch cooking experience and the ability to work flexible hours between 6:30 am and 6:30 pm. The position offers a competitive pay rate of $15.00 per hour and various employee benefits including health insurance and retirement plans. #J-18808-Ljbffr