Campus Dining Cook: Creative, High-Volume Kitchen

A catering company is seeking an experienced cook to join a dynamic kitchen team in Omaha, Nebraska. The role involves ensuring quality and portion control, food preparation, and creative presentation in a fast-paced environment. Ideal candidates will have prior culinary experience, attention to detail, and customer service skills. This position offers competitive benefits, including medical for full-time employees, paid time off, and tuition reimbursement opportunities. #J-18808-Ljbffr