Restaurant Supervisor: Lead Service & Sustainability

A hospitality company in Lone Tree, Colorado is seeking a Restaurant Supervisor to oversee restaurant operations according to brand standards. Responsibilities include supervising staff, handling financial activities, and ensuring guests' satisfaction. The ideal candidate has previous food and beverage experience, preferably in a supervisory role. This position will require standing for extended periods and may involve working on holidays and weekends. Join a team dedicated to service excellence and sustainability. #J-18808-Ljbffr