Fry Cook — Fast-Paced Kitchen & Quality Control

A leading restaurant management firm is seeking an experienced Fry Cook for their new Fuddruckers Restaurant in Washington, United States. The role involves preparing and cooking various fried foods while maintaining kitchen hygiene and following food safety standards. Responsibilities include inventory management, equipment maintenance, and assisting with other kitchen duties as needed. Ideal candidates should have experience in cooking and a strong commitment to food quality and safety. #J-18808-Ljbffr