Arabella Health and Wellness
Arabella Health & Wellness of Butler is looking to fill a Cook position.
We offer excellent wages, sign‑on bonuses, shift differentials, get paid weekly, excellent benefits, tuition reimbursement, perfect attendance bonuses, generous holiday pay, and referral bonuses. We feature a monthly fun activities calendar for our staff! If this sounds like the right long‑term care opportunity for you, apply today!
The Cook is responsible for cooking and preparing food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures. The Cook should safely handle knives and equipment such as grills, fryers, ovens, broilers, etc.
Essential Functions
Cooks and prepares a variety of food according to production guidelines and standardized recipes
Sets up workstation with all needed ingredients and equipment
Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
Safely utilizes a variety of utensils
Operates equipment such as ovens, stoves, slicers, and mixers
Bakes, roasts, broils, steams and uses a variety of cooking methods on meat, vegetables, and other foods
Arranges, garnishes, and portions food according to established guidelines
Properly stores food by adhering to food safety policies and procedures
Cleans and sanitizes work areas, equipment, and utensils
Maintains excellent customer service and a positive attitude towards guests, residents, and co-workers
Adheres to Ridgeway Rehabilitation & Senior Living safety policies and procedures including proper food safety and sanitation
Other duties and tasks as assigned by the manager
Qualifications
Experience as a cook or in a related role required – ServeSafe Certified, and LTC background preferred.
Proven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage
Demonstrates basic math and counting skills
Demonstrates interpersonal and communication skills, both written and verbal
Requires occasional lifting, carrying, pushing, pulling of up to 25 lbs.
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We offer excellent wages, sign‑on bonuses, shift differentials, get paid weekly, excellent benefits, tuition reimbursement, perfect attendance bonuses, generous holiday pay, and referral bonuses. We feature a monthly fun activities calendar for our staff! If this sounds like the right long‑term care opportunity for you, apply today!
The Cook is responsible for cooking and preparing food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures. The Cook should safely handle knives and equipment such as grills, fryers, ovens, broilers, etc.
Essential Functions
Cooks and prepares a variety of food according to production guidelines and standardized recipes
Sets up workstation with all needed ingredients and equipment
Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
Safely utilizes a variety of utensils
Operates equipment such as ovens, stoves, slicers, and mixers
Bakes, roasts, broils, steams and uses a variety of cooking methods on meat, vegetables, and other foods
Arranges, garnishes, and portions food according to established guidelines
Properly stores food by adhering to food safety policies and procedures
Cleans and sanitizes work areas, equipment, and utensils
Maintains excellent customer service and a positive attitude towards guests, residents, and co-workers
Adheres to Ridgeway Rehabilitation & Senior Living safety policies and procedures including proper food safety and sanitation
Other duties and tasks as assigned by the manager
Qualifications
Experience as a cook or in a related role required – ServeSafe Certified, and LTC background preferred.
Proven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage
Demonstrates basic math and counting skills
Demonstrates interpersonal and communication skills, both written and verbal
Requires occasional lifting, carrying, pushing, pulling of up to 25 lbs.
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