Resident Diet Kitchen Cook & Menu Prep

A memory care facility in Fargo, North Dakota, is seeking a dedicated kitchen staff member to prepare nutritious meals and maintain cleanliness in the kitchen. Responsibilities include preparing foods according to the established menu, monitoring food temperatures, and ensuring kitchen safety practices. Ideal candidates will have experience in food service and a passion for enhancing the dining experience for residents. This role emphasizes teamwork in a caring environment. #J-18808-Ljbffr