Line Cook - Seaside Bistro with Seasonal Menus

A seaside restaurant in Orange Beach is seeking a dedicated Line Cook. The role requires expert food preparation, cooking, and storage according to specified recipes and standards. Candidates must have exceptional knowledge of food safety practices and ensures a high quality of food presentation. Responsibilities also include maintaining cleanliness in the kitchen and monitoring inventory levels. Offering a competitive hourly wage in a vibrant and friendly culinary environment. #J-18808-Ljbffr