New Day, Inc.
Overview
Reporting to the Lead Cook, the cooks at New Day, Inc. ensure the youth are served three meals per day and that the kitchen/dining areas are neat and clean. Part-time Position Salary: $18.00 / hr Benefits
401 k Responsibilities
Ensure breakfast, lunch, an dinner are prepared, cooked, and served following prepared menus daily Ensure frozen foods are thawed and prepared for the following day Prepare school lunches, transport, and serve at Day Treatment facility Ensure menus are posted and a copy submitted to administration Complete meal forms required by the state Store groceries when delivered by supplier Ensure all dishes, etc. are washed and put away after meals Ensure dining room, kitchen, bathroom, and storage areas are cleaned, disinfected, and stocked All other duties as assigned by New Day, Inc. administration Qualifications
Must have high school diploma, GED, or equivalent with two years experience preparing meals for large groups in clinical setting Serve Safe Certification a plus Must be able to pass a criminal and child abuse background check Must be able to perform basic math and to read, analyze, and interpret documents, as well as communicate effectively in English. Must maintain current certifications in Non-violent Crisis Intervention, CPR, and First Aid Must have valid Montana driver's license with an insurable driving record Must comply with Immigration Control and Reform Act through filling out an I-9 form Must be able to lift and/or move up to 15 lbs., climb, balance, stoop, kneel, crouch, or crawl Vision requirements include close vision, distance vision, and peripheral vision May require the use of safe, non-injurious physical interventions in the scope of non-violent crisis intervention training to maintain safety This is a non-smoking environment
#J-18808-Ljbffr
Reporting to the Lead Cook, the cooks at New Day, Inc. ensure the youth are served three meals per day and that the kitchen/dining areas are neat and clean. Part-time Position Salary: $18.00 / hr Benefits
401 k Responsibilities
Ensure breakfast, lunch, an dinner are prepared, cooked, and served following prepared menus daily Ensure frozen foods are thawed and prepared for the following day Prepare school lunches, transport, and serve at Day Treatment facility Ensure menus are posted and a copy submitted to administration Complete meal forms required by the state Store groceries when delivered by supplier Ensure all dishes, etc. are washed and put away after meals Ensure dining room, kitchen, bathroom, and storage areas are cleaned, disinfected, and stocked All other duties as assigned by New Day, Inc. administration Qualifications
Must have high school diploma, GED, or equivalent with two years experience preparing meals for large groups in clinical setting Serve Safe Certification a plus Must be able to pass a criminal and child abuse background check Must be able to perform basic math and to read, analyze, and interpret documents, as well as communicate effectively in English. Must maintain current certifications in Non-violent Crisis Intervention, CPR, and First Aid Must have valid Montana driver's license with an insurable driving record Must comply with Immigration Control and Reform Act through filling out an I-9 form Must be able to lift and/or move up to 15 lbs., climb, balance, stoop, kneel, crouch, or crawl Vision requirements include close vision, distance vision, and peripheral vision May require the use of safe, non-injurious physical interventions in the scope of non-violent crisis intervention training to maintain safety This is a non-smoking environment
#J-18808-Ljbffr