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Omni Hotels & Resorts

Host | Blind Salamander

Omni Hotels & Resorts, Austin, Texas, us, 78716

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Host | Blind Salamander

– Part‑time role at

Omni Barton Creek Resort & Spa

Barton Creek Resort & Spa is ranked among the best resorts in Texas, a top‑5 resort in the Southwest by Conde Nast Traveler and top‑5 Texas resort by Travel + Leisure World’s Best Awards 2024. We want a friendly, motivated host to serve guests.

Job Description Omni Hotels & Resorts is seeking

Host | Part‑time | Blind Salamander Restaurant

for the beautiful Barton Creek Resort & Spa!

To ensure all guests are greeted and seated in a friendly and courteous manner using appropriate procedures, in accordance with Omni Standards.

Responsibilities

Assist managers in opening and closing.

Answering phone calls.

Seating guests.

Control heavy volume at Restaurant entrance.

Knowledge of hotel property.

Inform the guest about buffets.

Attend to and anticipate guests needs.

Familiarization with menu.

Introduce server to guest.

Greeting guests.

Knowledge of daily specials.

Assign guest checks.

Qualifications

Be committed to providing exceptional customer service

Must have strong verbal and written communication skill

Prior host experience preferred

Must be able to move, lift, carry, push, pull, and place objects weighing up to 10lbs without assistance

Flexible Scheduling to include nights, weekends, and holidays

Must have alcohol training certification (TABC) and food handlers training certification

Omni Hotels & Resorts is an equal opportunity employer – vets/disability. The EEO is the Law poster and its supplement are available using the following links: EEOC is the Law Poster and the following link is the OFCCP's Pay Transparency Nondiscrimination policy statement.

If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to applicationassistance@omnihotels.com.

Seniority level

Entry level

Employment type

Part‑time

Job function

Design, Art/Creative, and Information Technology

Hospitality

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