Hilton Worldwide, Inc.
Pastry Cook, Signature Restaurant - Signia by Hilton La Cantera Resort and Spa
Hilton Worldwide, Inc., San Antonio, Texas, United States, 78208
Job Description - Pastry Cook, Signature Restaurant - Signia by Hilton La Cantera Resort and Spa (HOT0C6WJ)
Pastry Cook, Signature Restaurant - Signia by Hilton La Cantera Resort and Spa Job Number: HOT0C6WJ
Work Locations Signia by Hilton La Cantera Resort & Spa 16641 La Cantera Parkway San Antonio 78256
The beautiful Signia by Hilton La Cantera Resort and Spa is looking for a Pastry Cook to join the Pastry team at Signature Restaurant!
Overlooking the rolling hills and majestic live oaks of the Hill Country, our tranquil resort offers over 140,000 sq. ft. of elegant event spaces, a luxury spa, multiple outdoor swimming pools, kid’s camp, and an 18‑hole golf course. Our four restaurants and five bars offer a range of dining options, from casual to gourmet. We're 20 minutes from San Antonio International Airport, near shopping, dining, and attractions like Six Flags San Antonio.
The ideal candidate will have previous pastry experience in a restaurant setting or a pastry degree. They should have a strong understanding of pastry techniques, be detail‑oriented, and capable of maintaining consistency in both flavor and presentation. The candidate must be comfortable working collaboratively with the kitchen team, managing time efficiently, and upholding high standards of cleanliness and organization.
What will I be doing?
Prepare and produce a variety of desserts, petit fours, and breads in alignment with the restaurant’s fine dining standards
Execute precise plating of desserts according to the Pastry Chef’s standards
Maintain mise en place and ensure readiness for service, including preparation of sauces, garnishes, and decorative elements
Ensure timely execution of all pastry items during service, maintaining composure and efficiency under pressure
Maintain cleanliness and comply with food sanitation standards
Practice correct food handling and food storage procedures according to federal, state, local and company regulations
Benefits
Access to Daily Pay
Medical Insurance Coverage
Best‑in‑Class Paid Time Off (PTO)
401k Retirement Plan
Hilton Discounted Travel and more!
What are we looking for?
Hospitality - We’re passionate about delivering exceptional guest experiences.
Integrity - We do the right thing, all the time.
Leadership - We’re leaders in our industry and in our communities.
Teamwork - We’re team players in everything we do.
Ownership - We’re the owners of our actions and decisions.
Now - We operate with a sense of urgency and discipline.
In addition, we look for the demonstration of the following key attributes:
Quality
Productivity
Customer Focus
What will it be like to work for Hilton? Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full‑service hotels and resorts to extended‑stay suites and mid‑priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!
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Pastry Cook, Signature Restaurant - Signia by Hilton La Cantera Resort and Spa Job Number: HOT0C6WJ
Work Locations Signia by Hilton La Cantera Resort & Spa 16641 La Cantera Parkway San Antonio 78256
The beautiful Signia by Hilton La Cantera Resort and Spa is looking for a Pastry Cook to join the Pastry team at Signature Restaurant!
Overlooking the rolling hills and majestic live oaks of the Hill Country, our tranquil resort offers over 140,000 sq. ft. of elegant event spaces, a luxury spa, multiple outdoor swimming pools, kid’s camp, and an 18‑hole golf course. Our four restaurants and five bars offer a range of dining options, from casual to gourmet. We're 20 minutes from San Antonio International Airport, near shopping, dining, and attractions like Six Flags San Antonio.
The ideal candidate will have previous pastry experience in a restaurant setting or a pastry degree. They should have a strong understanding of pastry techniques, be detail‑oriented, and capable of maintaining consistency in both flavor and presentation. The candidate must be comfortable working collaboratively with the kitchen team, managing time efficiently, and upholding high standards of cleanliness and organization.
What will I be doing?
Prepare and produce a variety of desserts, petit fours, and breads in alignment with the restaurant’s fine dining standards
Execute precise plating of desserts according to the Pastry Chef’s standards
Maintain mise en place and ensure readiness for service, including preparation of sauces, garnishes, and decorative elements
Ensure timely execution of all pastry items during service, maintaining composure and efficiency under pressure
Maintain cleanliness and comply with food sanitation standards
Practice correct food handling and food storage procedures according to federal, state, local and company regulations
Benefits
Access to Daily Pay
Medical Insurance Coverage
Best‑in‑Class Paid Time Off (PTO)
401k Retirement Plan
Hilton Discounted Travel and more!
What are we looking for?
Hospitality - We’re passionate about delivering exceptional guest experiences.
Integrity - We do the right thing, all the time.
Leadership - We’re leaders in our industry and in our communities.
Teamwork - We’re team players in everything we do.
Ownership - We’re the owners of our actions and decisions.
Now - We operate with a sense of urgency and discipline.
In addition, we look for the demonstration of the following key attributes:
Quality
Productivity
Customer Focus
What will it be like to work for Hilton? Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full‑service hotels and resorts to extended‑stay suites and mid‑priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!
#J-18808-Ljbffr