Flexible Line Cook with Daily Pay & Benefits

A local family restaurant in Arizona is seeking a Line Cook responsible for preparing and cooking menu items. The ideal candidate should be at least 16 years old, possess strong knife skills, and be able to work nights and weekends. This role offers flexible scheduling, daily access to 50% of earned wages, and health benefits after 60 days for those working more than 30 hours a week. Join a fun, diverse team focused on growth and quality service. #J-18808-Ljbffr