Atrium Hospitality
Join to apply for the
Kitchen Dish Steward
role at
Atrium Hospitality .
Hotel Portland Embassy Suites 7900 Northeast 82nd Avenue Portland, OR 97220 Full time
Compensation Range
: $17.00 to $17.85
What’s in it for you?
Career Growth & Learning – 40% of our management hires are internal promotions!
Invest in Your Future – 401(k) plan with company match.
Comprehensive Health Coverage – Medical, dental, and vision insurance options.
Paid Time Off & Vacation – Enjoy exclusive Atrium Traveler and brand discount programs to explore new destinations.
Perks That Fit Your Life – Enjoy DailyPay, wellness programs, tuition reimbursement, and exclusive discounts on your favorite brands and services.
Purpose & Impact – Make a difference through Atrium’s community service and volunteer programs.
Job Description What You Will Do
Clean and sanitize all kitchen equipment, prep areas, walk-ins, and storage spaces.
Wash and store dishes, pots, pans, glasses, and utensils in designated areas.
Manage trash and recycling, including cleaning bins and maintaining the dock area.
Support kitchen and event teams with setup, breakdown, and occasional dish-up assistance.
Help ensure consistent sanitation standards across all food and beverage workspaces.
What We Are Looking For
No experience? No problem! We’ll train the right candidate.
Food Safety Certificate or willingness to complete training within 90 days.
Ability to lift up to 50 lbs and stand, bend, or squat for long periods.
A team player with a strong work ethic and attention to detail.
Flexibility to work mornings, nights, weekends, and holidays.
Why Atrium? Hear it from Magaly L. “I feel truly valued at Atrium because of the strong sense of teamwork and mutual respect among my peers. My contributions are recognized daily, not only by my colleagues but also by my boss, who consistently acknowledges my efforts and expresses appreciation for my hard work.”
Referrals increase your chances of interviewing at Atrium Hospitality by 2x.
Atrium is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, or protected Veteran status.
Notice of candidate Privacy Rights: https://www.atriumhospitality.com/privacy-policy
Seniority level
Entry level
Employment type
Full-time
Job function
Management and Manufacturing
Hospitality
#J-18808-Ljbffr
Kitchen Dish Steward
role at
Atrium Hospitality .
Hotel Portland Embassy Suites 7900 Northeast 82nd Avenue Portland, OR 97220 Full time
Compensation Range
: $17.00 to $17.85
What’s in it for you?
Career Growth & Learning – 40% of our management hires are internal promotions!
Invest in Your Future – 401(k) plan with company match.
Comprehensive Health Coverage – Medical, dental, and vision insurance options.
Paid Time Off & Vacation – Enjoy exclusive Atrium Traveler and brand discount programs to explore new destinations.
Perks That Fit Your Life – Enjoy DailyPay, wellness programs, tuition reimbursement, and exclusive discounts on your favorite brands and services.
Purpose & Impact – Make a difference through Atrium’s community service and volunteer programs.
Job Description What You Will Do
Clean and sanitize all kitchen equipment, prep areas, walk-ins, and storage spaces.
Wash and store dishes, pots, pans, glasses, and utensils in designated areas.
Manage trash and recycling, including cleaning bins and maintaining the dock area.
Support kitchen and event teams with setup, breakdown, and occasional dish-up assistance.
Help ensure consistent sanitation standards across all food and beverage workspaces.
What We Are Looking For
No experience? No problem! We’ll train the right candidate.
Food Safety Certificate or willingness to complete training within 90 days.
Ability to lift up to 50 lbs and stand, bend, or squat for long periods.
A team player with a strong work ethic and attention to detail.
Flexibility to work mornings, nights, weekends, and holidays.
Why Atrium? Hear it from Magaly L. “I feel truly valued at Atrium because of the strong sense of teamwork and mutual respect among my peers. My contributions are recognized daily, not only by my colleagues but also by my boss, who consistently acknowledges my efforts and expresses appreciation for my hard work.”
Referrals increase your chances of interviewing at Atrium Hospitality by 2x.
Atrium is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, or protected Veteran status.
Notice of candidate Privacy Rights: https://www.atriumhospitality.com/privacy-policy
Seniority level
Entry level
Employment type
Full-time
Job function
Management and Manufacturing
Hospitality
#J-18808-Ljbffr