Kitchen Steward: Sanitation & Prep Ops

A higher education dining service provider is seeking kitchen staff to maintain cleanliness in work areas and equipment. Responsibilities include sweeping, operating large dishwashing machines, washing dishes and food prep areas, and complying with sanitation standards. Full-time position with a pay range of $15.00 to $16.00 per hour, scheduled on weekdays from 9:00 am to 5:00 pm. No prior experience is required, making this opportunity accessible for new applicants. #J-18808-Ljbffr