Kitchen Lead: Fast-Paced Cook with Growth & Perks

A leading restaurant company is seeking a Cook for their Fontana location. This role is essential in creating food with passion and managing kitchen operations. Key responsibilities include preparing dishes per company standards, guiding kitchen staff, and ensuring a welcoming environment for guests. The position offers flexible schedules, health benefits, and opportunities for career growth within the organization. Ideal candidates should have some high school education and preferably some operations experience. #J-18808-Ljbffr