Capitolplazajeffersoncity
Hotel : San Marcos Embassy Suites 1001 E. McCarty Lane San Marcos, TX 78666
Full time
Compensation Range : 16.50
Compensation is determined based on a variety of factors, including experience, skills, qualifications, and the specific location of the role. Actual pay may differ depending on these factors.
What’s in it for you? The
Atrium SPIRIT
is a belief in the power of Service, Perseverance, Inclusion, Respect, Innovation and Teamwork to create an environment where everyone thrives. We go above and beyond to deliver exceptional guest experiences, work together to overcome challenges, and are passionate about positively impacting those around us.
Career Growth & Learning
– 40% of our management hires are internal promotions!
Invest in Your Future
– 401(k) plan with company match.
Comprehensive Health Coverage
– Medical, dental, and vision insurance options.
Paid Time Off & Vacation
– Enjoy exclusive Atrium Traveler and brand discount programs to explore new destinations
Perks That Fit Your Life
– Enjoy DailyPay, wellness programs, tuition reimbursement, and exclusive discounts on your favorite brands and services.
Purpose & Impact
– Make a difference through Atrium’s community service and volunteer programs.
Job Description What You Will Do:
Prepare ingredients and cook menu items using a variety of techniques and equipment
Recreate dishes with consistency and care across restaurant and banquet operations
Set up and maintain a clean, well‑stocked workstation
Follow proper food handling, sanitization, and storage procedures
Help minimize food waste and ensure the quality of all ingredients used
What We Are Looking For:
Active Food Handler’s Certification (or ability to obtain one shortly after hire)
Ability to work a flexible schedule including nights, weekends, and holidays
Strong organizational skills and ability to work both independently and as part of a team
Comfortable standing for long shifts and lifting up to 50 pounds
A team‑focused, energetic attitude with a drive to exceed expectations
Why Atrium? Hear it from Magaly L. “I feel truly valued at Atrium because of the strong sense of teamwork and mutual respect among my peers. My contributions are recognized daily, not only by my colleagues but also by my boss, who consistently acknowledges my efforts and expresses appreciation for my hard work.”
Atrium is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, or protected Veteran status.
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Full time
Compensation Range : 16.50
Compensation is determined based on a variety of factors, including experience, skills, qualifications, and the specific location of the role. Actual pay may differ depending on these factors.
What’s in it for you? The
Atrium SPIRIT
is a belief in the power of Service, Perseverance, Inclusion, Respect, Innovation and Teamwork to create an environment where everyone thrives. We go above and beyond to deliver exceptional guest experiences, work together to overcome challenges, and are passionate about positively impacting those around us.
Career Growth & Learning
– 40% of our management hires are internal promotions!
Invest in Your Future
– 401(k) plan with company match.
Comprehensive Health Coverage
– Medical, dental, and vision insurance options.
Paid Time Off & Vacation
– Enjoy exclusive Atrium Traveler and brand discount programs to explore new destinations
Perks That Fit Your Life
– Enjoy DailyPay, wellness programs, tuition reimbursement, and exclusive discounts on your favorite brands and services.
Purpose & Impact
– Make a difference through Atrium’s community service and volunteer programs.
Job Description What You Will Do:
Prepare ingredients and cook menu items using a variety of techniques and equipment
Recreate dishes with consistency and care across restaurant and banquet operations
Set up and maintain a clean, well‑stocked workstation
Follow proper food handling, sanitization, and storage procedures
Help minimize food waste and ensure the quality of all ingredients used
What We Are Looking For:
Active Food Handler’s Certification (or ability to obtain one shortly after hire)
Ability to work a flexible schedule including nights, weekends, and holidays
Strong organizational skills and ability to work both independently and as part of a team
Comfortable standing for long shifts and lifting up to 50 pounds
A team‑focused, energetic attitude with a drive to exceed expectations
Why Atrium? Hear it from Magaly L. “I feel truly valued at Atrium because of the strong sense of teamwork and mutual respect among my peers. My contributions are recognized daily, not only by my colleagues but also by my boss, who consistently acknowledges my efforts and expresses appreciation for my hard work.”
Atrium is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, or protected Veteran status.
#J-18808-Ljbffr