Kitchen Operations Supervisor - Lead Food Team

A dining establishment in Los Angeles seeks a full-time Food Service Supervisor to oversee staff and ensure quality food service. The role involves developing work schedules, coordinating food preparation, and maintaining quality standards. Ideal candidates should have a secondary school diploma and 1 to 2 years of experience in food service. The position is permanent with hourly wages between $30.00 to $36.25, based on experience. Applications are welcomed from Canadian citizens and residents or other candidates with work permits. #J-18808-Ljbffr