Back-of-House Cook & Prep Specialist - Flexible Schedule

A popular restaurant chain is hiring Team Members for back-of-house kitchen roles in Laurel, MD. Responsibilities include preparing ingredients, cooking to order, and maintaining kitchen cleanliness. Applicants must be at least 16 years old. The position offers competitive pay ($15.00 - $21.00/hr), flexible schedules, and various perks including tuition assistance and meal discounts. The restaurant promotes a supportive work environment and continuous learning opportunities. #J-18808-Ljbffr