TC Restaurant Group
Bartender - Posty's, Nashville
TC Restaurant Group, Nashville, Tennessee, United States, 37247
Bartender - Posty's, Nashville
Position Summary: The Bartender position will take drink orders, mix and serve them to our guests and restaurant servers. Bartenders will maintain and enhance the quality of our customer service and are also responsible for verifying identification and age of patrons. You will work in close collaboration with colleagues and follow established health and safety standards. The goal is to accelerate business development by providing customers with a memorable experience.
Essential Functions of the Position
Mix and prepare alcoholic beverages with special attention to sanitation and order
Attend to customers
Present bar/restaurant menus and help customers select food/beverages
Take/serve orders and answer questions or make recommendations for other products
Collaborate with other bartenders and kitchen/wait staff
Deal with complaints or problems with a positive attitude
Issue bills and accept payment
Required Skills
Proven bartending experience
Customer-oriented approach and patience
Problem solving and decision‑making skills
Hands on experience in cashier duties and money handling
Excellent people skills
Responsible and trustworthy
Attention to cleanliness and safety
Education / Requirements
Minimum of 6 months in bar‑related positions preferred
Minimum of 6 months of experience in customer service preferred.
Excellent verbal and written communication skills.
High school diploma: food safety training will be considered a plus.
Work Environment & Schedule
Nightclub, bar, and/or lounge environment
Involves some public contact
Fast paced, high volume, high energy
Hours may be part‑time (less than 30 hours per week)
Ability to lift, push and pull up to 20 pounds.
Ability to perform work tasks while bending, stooping, climbing, and reaching.
Schedule could exceed 30 hours per week and may include overtime when approved by management.
Work varied shifts to include days, nights, weekends and holidays.
TC Restaurant Group is an Equal Opportunity Employer.
Seniority Level
Entry level
Employment Type
Part‑time
Job Function
Management and Manufacturing
Industries
Hospitality
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Essential Functions of the Position
Mix and prepare alcoholic beverages with special attention to sanitation and order
Attend to customers
Present bar/restaurant menus and help customers select food/beverages
Take/serve orders and answer questions or make recommendations for other products
Collaborate with other bartenders and kitchen/wait staff
Deal with complaints or problems with a positive attitude
Issue bills and accept payment
Required Skills
Proven bartending experience
Customer-oriented approach and patience
Problem solving and decision‑making skills
Hands on experience in cashier duties and money handling
Excellent people skills
Responsible and trustworthy
Attention to cleanliness and safety
Education / Requirements
Minimum of 6 months in bar‑related positions preferred
Minimum of 6 months of experience in customer service preferred.
Excellent verbal and written communication skills.
High school diploma: food safety training will be considered a plus.
Work Environment & Schedule
Nightclub, bar, and/or lounge environment
Involves some public contact
Fast paced, high volume, high energy
Hours may be part‑time (less than 30 hours per week)
Ability to lift, push and pull up to 20 pounds.
Ability to perform work tasks while bending, stooping, climbing, and reaching.
Schedule could exceed 30 hours per week and may include overtime when approved by management.
Work varied shifts to include days, nights, weekends and holidays.
TC Restaurant Group is an Equal Opportunity Employer.
Seniority Level
Entry level
Employment Type
Part‑time
Job Function
Management and Manufacturing
Industries
Hospitality
#J-18808-Ljbffr