Line Lead, Chef’s Kitchen — Craft & Expo Expert

A leading brewery and restaurant in Green Bay is looking for dedicated kitchen staff to join their team. The ideal candidate will demonstrate strong leadership qualities and possess a positive customer service attitude. Responsibilities include maintaining kitchen cleanliness and efficiently running the expo line during service. Candidates should have at least two years of kitchen cooking experience and be ready to take on new challenges in a fast-paced environment. #J-18808-Ljbffr