AmeriServe: Commercial Kitchen and HVAC/R Solutions
Service Technician
AmeriServe: Commercial Kitchen and HVAC/R Solutions, Savannah, Georgia, United States, 31441
Service Technician
AmeriServe: Commercial Kitchen and HVAC/R Solutions
Job Overview We are seeking a skilled and motivated Service Technician to join our team. The ideal candidate will have extensive experience in repairing and maintaining commercial kitchen equipment, excellent troubleshooting skills, and a strong commitment to providing exceptional customer service.
Company Overview We are an excellent-oriented company that proudly serves Alabama, Georgia, Tennessee, the Carolinas, and Florida area with over 30 years of combined experience. We are a business that provides exceptional quality in the commercial/industrial HVAC, refrigerations, commercial kitchen equipment repairs, installation, and maintenance. Ameriserve is on a mission to lead the industry by investing in technicians and owner‑operators with expertise and character. We are best in class equipped with industry‑leading technology, training, and safety standards. We go above and beyond with proactive, step‑above service.
Benefits
Competitive salary and performance-based bonuses
Salary range based on technical knowledge and years of experience
Health, dental, and vision insurance
Retirement plan with company match
Paid time off and holidays
Company vehicle and tools provided
Ongoing training and professional development opportunities
Responsibilities
Equipment Repair and Maintenance: Diagnose, repair, and maintain a wide range of commercial kitchen equipment.
Support the client: Oversee all network services, perform tests, troubleshoot issues, and resolve requests promptly.
Customer Service: Maintain relationships with customers and follow company guidelines.
Troubleshooting: Identify and troubleshoot mechanical, electrical, and gas‑related issues with commercial kitchen equipment.
Requirements
High school diploma or GED required; bachelor’s degree or certification preferred.
Experience 2–5 years in repairing and maintaining commercial kitchen equipment.
Ability to build strong relationships with customers and demonstrate excellent communication skills.
Ability to manage workflow in a timely and consistent manner.
Ability to lift up to 55 pounds.
Problem‑solving skills and mechanical aptitude.
Preferred certifications such as EPA 608, CFESA (Commercial Food Equipment Service Associate) in gas, electrical, steam, refrigeration, or electrical.
Valid driver’s license with a clean driving record as outlined by company policy.
Must be able to pass a satisfactory background and drug screening.
Computer skills including Microsoft Office.
Knowledge of all safety requirements.
Physical Requirements
Lifting and carrying up to 50‑75 pounds, frequent lifting or moving up to 100 pounds with assistance.
Comfortable working in various environments, including confined spaces and heights.
Ability to stand, walk, and bend for extended periods and climb ladders.
Extensive daily travel to work sites.
Exposure to electrical, steam, and high‑heat units requiring safety equipment.
Equal Opportunity Employer Statement Ameriserve is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.
Seniority Level Mid‑Senior level
Employment Type Full‑time
Job Function Information Technology
Industries Facilities Services
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Job Overview We are seeking a skilled and motivated Service Technician to join our team. The ideal candidate will have extensive experience in repairing and maintaining commercial kitchen equipment, excellent troubleshooting skills, and a strong commitment to providing exceptional customer service.
Company Overview We are an excellent-oriented company that proudly serves Alabama, Georgia, Tennessee, the Carolinas, and Florida area with over 30 years of combined experience. We are a business that provides exceptional quality in the commercial/industrial HVAC, refrigerations, commercial kitchen equipment repairs, installation, and maintenance. Ameriserve is on a mission to lead the industry by investing in technicians and owner‑operators with expertise and character. We are best in class equipped with industry‑leading technology, training, and safety standards. We go above and beyond with proactive, step‑above service.
Benefits
Competitive salary and performance-based bonuses
Salary range based on technical knowledge and years of experience
Health, dental, and vision insurance
Retirement plan with company match
Paid time off and holidays
Company vehicle and tools provided
Ongoing training and professional development opportunities
Responsibilities
Equipment Repair and Maintenance: Diagnose, repair, and maintain a wide range of commercial kitchen equipment.
Support the client: Oversee all network services, perform tests, troubleshoot issues, and resolve requests promptly.
Customer Service: Maintain relationships with customers and follow company guidelines.
Troubleshooting: Identify and troubleshoot mechanical, electrical, and gas‑related issues with commercial kitchen equipment.
Requirements
High school diploma or GED required; bachelor’s degree or certification preferred.
Experience 2–5 years in repairing and maintaining commercial kitchen equipment.
Ability to build strong relationships with customers and demonstrate excellent communication skills.
Ability to manage workflow in a timely and consistent manner.
Ability to lift up to 55 pounds.
Problem‑solving skills and mechanical aptitude.
Preferred certifications such as EPA 608, CFESA (Commercial Food Equipment Service Associate) in gas, electrical, steam, refrigeration, or electrical.
Valid driver’s license with a clean driving record as outlined by company policy.
Must be able to pass a satisfactory background and drug screening.
Computer skills including Microsoft Office.
Knowledge of all safety requirements.
Physical Requirements
Lifting and carrying up to 50‑75 pounds, frequent lifting or moving up to 100 pounds with assistance.
Comfortable working in various environments, including confined spaces and heights.
Ability to stand, walk, and bend for extended periods and climb ladders.
Extensive daily travel to work sites.
Exposure to electrical, steam, and high‑heat units requiring safety equipment.
Equal Opportunity Employer Statement Ameriserve is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.
Seniority Level Mid‑Senior level
Employment Type Full‑time
Job Function Information Technology
Industries Facilities Services
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