North Carolina State University
Floor Supervisor
North Carolina State University, Raleigh, North Carolina, United States, 27601
Apply for the
Floor Supervisor
role at
North Carolina State University .
Posting Details
Posting Number: PG195492TM
Position Number: 47TEMPSUPERVISOR0925
Position Type: Temporary
Job City & State: Raleigh, NC
Department: NC State Dining
Classification Title: Temporary‑Skilled Trades
Working Title: Floor Supervisor
Job Open Date: 10/01/2025
Job Overview NC State Dining offers a temporary Floor Supervisor position in the Atrium dining facility located in the Talley Student Center on the campus of NC State University. The role focuses on maintaining smooth dining‑room operations for the PM shift, supervising employees, ensuring SOP compliance, providing excellent customer service, and aiding in closing duties as needed.
Essential Job Duties
Organize and manage the dining room to maintain operations for the PM Shift.
Supervise all employees on their shift.
Ensure Unit SOPs are being followed and staff are on task; provide professional redirection as appropriate.
Assist with closing duties as necessary.
Provide excellent customer service.
Other duties as assigned to ensure NC State Dining business needs are met.
May be asked to assist in other locations as necessary.
Work Schedule 10am to 9pm Monday‑Thursday; hours are subject to change based on business needs.
Minimum Experience / Education
High School Diploma or equivalency.
Demonstrated possession of the competencies necessary to perform the work will also be considered.
Experience in a similar capacity.
Department Required Skills
Communicate effectively with customers, supervisors, and peers.
Provide outstanding customer service, maintaining professionalism under pressure.
Process credit card and One Card transactions as required.
Work in a fast‑paced environment and adapt to changing customer volume.
Work well as part of a team.
Intermediate computer skills and ability to learn new department‑specific software.
Follow written and/or verbal instructions.
Excellence in completing all tasks.
Ability to stand for long periods, walk, bend, twist, pull and push.
Work in extremely hot and cold conditions; lift up to 30 lb.
Maintain a Grade A sanitation rating of 95% or better.
Preferred Experience / Training
Experience working in a high‑volume restaurant/food service.
Supervisory experience.
Required License or Certification ServSafe certification is a plus.
Wolfpack Perks and Benefits
Health Insurance for Temporary Employees
Enhance your career with LEAD courses
Attend non‑revenue generating sporting events for free.
Childcare discounts
Wellness & Recreation Membership
Wellness Programs to build a thriving Wolfpack community.
Recruitment
Anticipated Hiring Range: 17
Recruitment Dates: Job Open Date 10/01/2025
EEO / Equal Opportunity Statement NC State University is an equal opportunity employer. All qualified applicants will receive equal opportunities for employment without regard to age, color, disability, gender identity, genetic information, national origin, race, religion, sex (including pregnancy), sexual orientation, and veteran status. The University encourages all qualified applicants, including protected veterans and individuals with disabilities, to apply. Individuals with disabilities requiring disability‑related accommodations in the application and interview process are welcome to contact 919‑513‑0574 to speak with a representative of the Office of Equal Opportunity. If you have general questions about the application process, you may contact Human Resources at (919) 515‑2135 or workatncstate@ncsu.edu. Final candidates are subject to criminal & sex offender background checks. Some vacancies also require credit or motor vehicle checks. Degree(s) must be obtained prior to start date in order to meet qualifications and receive credit. NC State University participates in E‑Verify. Federal law requires all employers to verify the identity and employment eligibility of all persons hired to work in the United States.
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Floor Supervisor
role at
North Carolina State University .
Posting Details
Posting Number: PG195492TM
Position Number: 47TEMPSUPERVISOR0925
Position Type: Temporary
Job City & State: Raleigh, NC
Department: NC State Dining
Classification Title: Temporary‑Skilled Trades
Working Title: Floor Supervisor
Job Open Date: 10/01/2025
Job Overview NC State Dining offers a temporary Floor Supervisor position in the Atrium dining facility located in the Talley Student Center on the campus of NC State University. The role focuses on maintaining smooth dining‑room operations for the PM shift, supervising employees, ensuring SOP compliance, providing excellent customer service, and aiding in closing duties as needed.
Essential Job Duties
Organize and manage the dining room to maintain operations for the PM Shift.
Supervise all employees on their shift.
Ensure Unit SOPs are being followed and staff are on task; provide professional redirection as appropriate.
Assist with closing duties as necessary.
Provide excellent customer service.
Other duties as assigned to ensure NC State Dining business needs are met.
May be asked to assist in other locations as necessary.
Work Schedule 10am to 9pm Monday‑Thursday; hours are subject to change based on business needs.
Minimum Experience / Education
High School Diploma or equivalency.
Demonstrated possession of the competencies necessary to perform the work will also be considered.
Experience in a similar capacity.
Department Required Skills
Communicate effectively with customers, supervisors, and peers.
Provide outstanding customer service, maintaining professionalism under pressure.
Process credit card and One Card transactions as required.
Work in a fast‑paced environment and adapt to changing customer volume.
Work well as part of a team.
Intermediate computer skills and ability to learn new department‑specific software.
Follow written and/or verbal instructions.
Excellence in completing all tasks.
Ability to stand for long periods, walk, bend, twist, pull and push.
Work in extremely hot and cold conditions; lift up to 30 lb.
Maintain a Grade A sanitation rating of 95% or better.
Preferred Experience / Training
Experience working in a high‑volume restaurant/food service.
Supervisory experience.
Required License or Certification ServSafe certification is a plus.
Wolfpack Perks and Benefits
Health Insurance for Temporary Employees
Enhance your career with LEAD courses
Attend non‑revenue generating sporting events for free.
Childcare discounts
Wellness & Recreation Membership
Wellness Programs to build a thriving Wolfpack community.
Recruitment
Anticipated Hiring Range: 17
Recruitment Dates: Job Open Date 10/01/2025
EEO / Equal Opportunity Statement NC State University is an equal opportunity employer. All qualified applicants will receive equal opportunities for employment without regard to age, color, disability, gender identity, genetic information, national origin, race, religion, sex (including pregnancy), sexual orientation, and veteran status. The University encourages all qualified applicants, including protected veterans and individuals with disabilities, to apply. Individuals with disabilities requiring disability‑related accommodations in the application and interview process are welcome to contact 919‑513‑0574 to speak with a representative of the Office of Equal Opportunity. If you have general questions about the application process, you may contact Human Resources at (919) 515‑2135 or workatncstate@ncsu.edu. Final candidates are subject to criminal & sex offender background checks. Some vacancies also require credit or motor vehicle checks. Degree(s) must be obtained prior to start date in order to meet qualifications and receive credit. NC State University participates in E‑Verify. Federal law requires all employers to verify the identity and employment eligibility of all persons hired to work in the United States.
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