CFESA-Certified Commercial Kitchen Technician

A national service provider for commercial foodservice is seeking a Commercial Kitchen Service Technician. In this full-time role, you will partner with restaurant managers to offer service solutions for cooking and refrigeration equipment. Responsibilities include diagnosing and repairing equipment, maintaining productivity levels, and managing a service vehicle. Applicants must have a high school diploma, experience in technical roles, and must hold a valid driver’s license. This position offers advancement opportunities, a sign-on bonus, and comprehensive benefits. #J-18808-Ljbffr