MAC Incorporated
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Ammonia Refrigeration Technician Versailles, Ohio
Job Ref: 40974
LARGE MANUFACTURING COMPANY IN VERSAILLES OH IS LOOKING FOR A 3RD SHIFT AMMONIA REFRIGERATION TECHNICIAN.
LOOKING FOR CANDIDATES WITH A RETA, CARO OR CIRO CERTIFICATE
WILL OFFER RELOCATION ASSISTANCE OF $2.5K
Shift:
3rd Shift – 11:00 PM to 7:00 AM
Pay:
$35–$42 per hour
BENEFITS KICK IN AFTER 90 DAYS
Refrigeration Technician (Ammonia) – 3rd Shift Location:
Versailles, OH
Shift:
3rd Shift – 11:00 PM to 7:00 AM
Schedule:
Extended hours Monday–Saturday; daily overtime required as needed (24/7 operation)
Pay Rate:
$35–$42 per hour (based on experience)
Relocation Assistance:
Available up to
$2,500
Position Summary As a
Refrigeration Technician , you will perform skilled maintenance, troubleshooting, and repair work on industrial ammonia refrigeration systems in a fast-paced food manufacturing environment. This role is critical to maintaining safe, efficient, and compliant refrigeration operations.
Essential Duties & Responsibilities
Perform preventive maintenance, troubleshooting, and repairs on ammonia industrial refrigeration systems and all related components.
Use required tools and equipment to complete skilled-level refrigeration maintenance work.
Record daily operational data for refrigeration equipment.
Conduct visual inspections of freezer and cooler evaporators and document issues such as fan performance, ice buildup, and condensate drain conditions.
Adjust compressor pressures and temperatures as required for optimal system performance.
Monitor ammonia levels in accumulators and high-pressure vessels.
Properly follow and apply Lockout/Tagout (LOTO) procedures.
Maintain compliance with all safety, food quality, and regulatory requirements.
Perform other related duties as assigned to meet operational needs.
Note:
This job description is not intended to be all-inclusive. Additional duties may be assigned as necessary.
Requirements Basic Qualifications
Must be at least 18 years of age.
Authorized to work in the United States without visa sponsorship.
High School Diploma or GED required.
Ammonia Refrigeration Certification required.
Minimum of 1 year of industrial maintenance experience.
Welding experience required.
Experience using hand and power tools, precision measuring instruments, and reading blueprints and technical drawings.
Ability to work in varying environments including hot, cold, wet, humid, slippery conditions, and at elevated heights around moving equipment.
Ability to meet the physical demands of the position.
Willingness and ability to work extended hours, overtime, and variable schedules based on production needs.
Ability to successfully complete required training, including:
Safety
SQF (Safe Quality Food)
GMPs (Good Manufacturing Practices)
HACCP
SOPs
Food Defense
Preferred Qualifications
Prior refrigeration or maintenance experience in a USDA-inspected beef, pork, or poultry facility.
Consistent work history within the last 12 months.
Knowledge, Skills & Abilities
Reliable attendance and punctuality.
Strong commitment to safety, PPE use, and adherence to safety protocols.
Positive attitude, strong work ethic, and adaptability in a fast-paced environment.
Strong attention to detail and ability to maintain a clean and organized work area.
Ability to follow food safety, quality, and SQF standards.
Strong communication and interpersonal skills.
Solid analytical, troubleshooting, and problem-solving abilities.
Ability to multitask, work independently with minimal supervision, and collaborate effectively within a team.
Strong mechanical aptitude.
Must provide own basic tools.
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LARGE MANUFACTURING COMPANY IN VERSAILLES OH IS LOOKING FOR A 3RD SHIFT AMMONIA REFRIGERATION TECHNICIAN.
LOOKING FOR CANDIDATES WITH A RETA, CARO OR CIRO CERTIFICATE
WILL OFFER RELOCATION ASSISTANCE OF $2.5K
Shift:
3rd Shift – 11:00 PM to 7:00 AM
Pay:
$35–$42 per hour
BENEFITS KICK IN AFTER 90 DAYS
Refrigeration Technician (Ammonia) – 3rd Shift Location:
Versailles, OH
Shift:
3rd Shift – 11:00 PM to 7:00 AM
Schedule:
Extended hours Monday–Saturday; daily overtime required as needed (24/7 operation)
Pay Rate:
$35–$42 per hour (based on experience)
Relocation Assistance:
Available up to
$2,500
Position Summary As a
Refrigeration Technician , you will perform skilled maintenance, troubleshooting, and repair work on industrial ammonia refrigeration systems in a fast-paced food manufacturing environment. This role is critical to maintaining safe, efficient, and compliant refrigeration operations.
Essential Duties & Responsibilities
Perform preventive maintenance, troubleshooting, and repairs on ammonia industrial refrigeration systems and all related components.
Use required tools and equipment to complete skilled-level refrigeration maintenance work.
Record daily operational data for refrigeration equipment.
Conduct visual inspections of freezer and cooler evaporators and document issues such as fan performance, ice buildup, and condensate drain conditions.
Adjust compressor pressures and temperatures as required for optimal system performance.
Monitor ammonia levels in accumulators and high-pressure vessels.
Properly follow and apply Lockout/Tagout (LOTO) procedures.
Maintain compliance with all safety, food quality, and regulatory requirements.
Perform other related duties as assigned to meet operational needs.
Note:
This job description is not intended to be all-inclusive. Additional duties may be assigned as necessary.
Requirements Basic Qualifications
Must be at least 18 years of age.
Authorized to work in the United States without visa sponsorship.
High School Diploma or GED required.
Ammonia Refrigeration Certification required.
Minimum of 1 year of industrial maintenance experience.
Welding experience required.
Experience using hand and power tools, precision measuring instruments, and reading blueprints and technical drawings.
Ability to work in varying environments including hot, cold, wet, humid, slippery conditions, and at elevated heights around moving equipment.
Ability to meet the physical demands of the position.
Willingness and ability to work extended hours, overtime, and variable schedules based on production needs.
Ability to successfully complete required training, including:
Safety
SQF (Safe Quality Food)
GMPs (Good Manufacturing Practices)
HACCP
SOPs
Food Defense
Preferred Qualifications
Prior refrigeration or maintenance experience in a USDA-inspected beef, pork, or poultry facility.
Consistent work history within the last 12 months.
Knowledge, Skills & Abilities
Reliable attendance and punctuality.
Strong commitment to safety, PPE use, and adherence to safety protocols.
Positive attitude, strong work ethic, and adaptability in a fast-paced environment.
Strong attention to detail and ability to maintain a clean and organized work area.
Ability to follow food safety, quality, and SQF standards.
Strong communication and interpersonal skills.
Solid analytical, troubleshooting, and problem-solving abilities.
Ability to multitask, work independently with minimal supervision, and collaborate effectively within a team.
Strong mechanical aptitude.
Must provide own basic tools.
#J-18808-Ljbffr