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International Flavors & Fragrances Inc.

Microbiologist

International Flavors & Fragrances Inc., Oregon, Wisconsin, United States, 53575

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This IFF Career Site uses Google Analytics, as described in our , for purposes that may include site operation, analytics, enhanced user experience. You may choose to consent or decline to our use of Google Analytics below.* Follow and improve SOPs, test method validations/verifications, and uncertainty of measurement where applicable.* Ensure complete traceability, chain of custody, and method adherence in alignment with the laboratory’s ISO/IEC 17025 scope.* Author and review test reports, method validations, and nonconformance and deviation records.* Participate in internal audits, proficiency testing/interlaboratory comparisons, and support external assessments.* Bachelor’s degree in Microbiology, Biology, Food Science, or related field.* 2–5 years of microbiology experience in a QC or regulated lab.* Hands-on experience with AOAC methods and routine microbiology workflows.* Ability to troubleshoot microbiology instruments and laboratory equipment.* Strong understanding of ISO/IEC 17025 requirements (method validation/verification, traceability, document control).* Excellent documentation skills; proficiency with Excel and MS Office.* Experience in dietary supplement or food testing laboratories; familiarity with 21 CFR Part 111.* Prior involvement in probiotic enumeration, method verification, and proficiency testing.* Lean/Six Sigma or continuous improvement experience; exposure to CAPA/RCA.At IFF, we make joy through science, creativity and heart. As the global leader in flavors, fragrances, food ingredients, health and biosciences, we deliver groundbreaking, sustainable innovations that elevate everyday products – advancing wellness, delighting the senses and enhancing the human experience. We value an inclusive, creative workplace where all individuals can thrive and do their best work. We consider all qualified candidates equally and based on merit, without regard to religion, ethnicity, national origin, race, age, veteran status, gender identity or expression, sexual orientation or disability. #J-18808-Ljbffr