R&D Food Scientist: Flavor & Product Innovator

A functional beverage manufacturer in North Carolina is seeking a Food Scientist to manage product development from conception to commercialization. This role involves creating and refining recipes, coordinating sensory evaluations, and ensuring food safety compliance. Ideal candidates will hold a Bachelor's degree in food science and possess 2+ years of R&D experience. Strong organizational and project management skills are crucial for success. Competitive salary and comprehensive benefits are offered, reflecting the company's commitment to fair compensation. #J-18808-Ljbffr