JBS USA
Description
Responsibilities
Coordinate and supervise pre‑operation examination, when applicable. Examine and verify cleanliness and sanitation of equipment and facilities
Resolve problems and issues with products and employees as they arise
Communicate frequently with USDA inspectors regarding product, employees, safety, etc.
Ensure compliance to HACCP plan for all products
Establish and maintain shelf‑life requirements, finished product specifications, leaker testing, formulation weights, temperatures, and other necessary standards
Coordinate and participate in product displays for tours and other events
Direct, motivate, and monitor Q.A. employees. Conduct interviews and hire new employees; evaluate performance of current employees
Conduct sampling of finished product and raw materials for bacteria
Monitor and ensure proper procedures, safety, and cleanliness of production employees
Ensure completion of all QA duties
Test new equipment for quality aspects
Performs other duties as assigned
Working Conditions Work 40+ hours per week in production areas. Exposed to all hazards present, including slippery floors, machinery, noise, extreme temperature variations, etc.
Skills and Qualifications
Minimum 3-5 years in a food manufacturing plant or similar
College diploma or University degree; or an equivalent combination of related experience and education
Extensive knowledge and technical skill in a variety of QA and production jobs, and in supervisory positions
Ability to make quick, informed decisions
Supervisory and interpersonal skills; ability to handle conflict
Excellent communication skills with high level of professionalism and discretion
Manage multiple priorities and dynamic deadlines, Flexible and positive in a fast‑paced business environment, efficient time management and communication
High learner, ability to be agile
Must be able to work overtime and weekends
Supervisory Responsibilities Oversee a team of Quality Assurance Technicians
Interested, please apply at jbssa.com/careers. We offer a full range of benefits including health care, life insurance, and a 401(k) plan. JBS/Empire Foods is an equal opportunity employer.
The Company is dedicated to ensuring a safe and secure environment for our team members and visitors. To assist in achieving that goal, we conduct drug, alcohol, and background checks for all new team members post‑offer and prior to the start of employment. The Immigration Reform and Control Act requires that verification of employment eligibility be documented for all new employees by the end of the third day of work.
The applicant who fills this position will be eligible for the following compensation and benefits:
Benefits: Vision, Medical, Dental coverage begin after 60 days of employment
Paid Time Off: Vacation days and 6 company observed holidays
401(k): Company match begins after the first year of service and follows the company’s vesting schedule
Base salary range of ($60k - $81k)
EOE/Vets/Disability
#J-18808-Ljbffr
Coordinate and supervise pre‑operation examination, when applicable. Examine and verify cleanliness and sanitation of equipment and facilities
Resolve problems and issues with products and employees as they arise
Communicate frequently with USDA inspectors regarding product, employees, safety, etc.
Ensure compliance to HACCP plan for all products
Establish and maintain shelf‑life requirements, finished product specifications, leaker testing, formulation weights, temperatures, and other necessary standards
Coordinate and participate in product displays for tours and other events
Direct, motivate, and monitor Q.A. employees. Conduct interviews and hire new employees; evaluate performance of current employees
Conduct sampling of finished product and raw materials for bacteria
Monitor and ensure proper procedures, safety, and cleanliness of production employees
Ensure completion of all QA duties
Test new equipment for quality aspects
Performs other duties as assigned
Working Conditions Work 40+ hours per week in production areas. Exposed to all hazards present, including slippery floors, machinery, noise, extreme temperature variations, etc.
Skills and Qualifications
Minimum 3-5 years in a food manufacturing plant or similar
College diploma or University degree; or an equivalent combination of related experience and education
Extensive knowledge and technical skill in a variety of QA and production jobs, and in supervisory positions
Ability to make quick, informed decisions
Supervisory and interpersonal skills; ability to handle conflict
Excellent communication skills with high level of professionalism and discretion
Manage multiple priorities and dynamic deadlines, Flexible and positive in a fast‑paced business environment, efficient time management and communication
High learner, ability to be agile
Must be able to work overtime and weekends
Supervisory Responsibilities Oversee a team of Quality Assurance Technicians
Interested, please apply at jbssa.com/careers. We offer a full range of benefits including health care, life insurance, and a 401(k) plan. JBS/Empire Foods is an equal opportunity employer.
The Company is dedicated to ensuring a safe and secure environment for our team members and visitors. To assist in achieving that goal, we conduct drug, alcohol, and background checks for all new team members post‑offer and prior to the start of employment. The Immigration Reform and Control Act requires that verification of employment eligibility be documented for all new employees by the end of the third day of work.
The applicant who fills this position will be eligible for the following compensation and benefits:
Benefits: Vision, Medical, Dental coverage begin after 60 days of employment
Paid Time Off: Vacation days and 6 company observed holidays
401(k): Company match begins after the first year of service and follows the company’s vesting schedule
Base salary range of ($60k - $81k)
EOE/Vets/Disability
#J-18808-Ljbffr