Grill & Prep Cook (Cook-to-Order) – 40h Week

A prestigious academic institution is seeking a Cook 1 to prepare meals using a 'Cook to Order' system, primarily at the grill and pizza areas. This role involves maintaining kitchen cleanliness, ensuring compliance with health standards, and delivering excellent customer service. Ideal candidates will have culinary skills, a high school diploma or equivalent, and a California Food Handler certification. The position requires a flexible schedule and offers competitive pay and benefits. #J-18808-Ljbffr