Dough Production Specialist – GMP & Sanitation

A well-known food service company is seeking a Production Team Member in Garner, North Carolina. The role involves producing high quality dough while adhering to safety and sanitation standards. Responsibilities include monitoring productivity, maintaining cleanliness, and documenting processes. Ideal candidates should be detail-oriented and committed to ensuring food safety. This position offers opportunities to grow in a reputable company and contribute to quality food production. #J-18808-Ljbffr