Flynn Taco Bell
Restaurant General Manager
Flynn Taco Bell, West Columbia, South Carolina, United States, 29172
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Restaurant General Manager
role at
Flynn Taco Bell
Flynn Group acquired Taco Bell in 2013, expanding from 76 restaurants to become the 3rd largest franchisee worldwide. As one of our seven premier brands, Flynn Taco Bell thrives on talent and dedication.
Our primary mission is to be the leading operator for all our brands, focusing on core values: Care Genuinely for People, Play Like a Champion, and Win as One.
Description As a
Restaurant General Manager , you lead a multi‑million dollar business with total operational and financial responsibility for your Taco Bell unit. Your leadership will inspire your team to
Live Mas
every day while providing excellent service and training to ensure operational excellence.
Responsibilities
Provide Overall Leadership and Management: Lead your team to achieve operational excellence while embodying our brand values.
Train and Motivate Employees: Develop your team to ensure they deliver the best service and uphold Taco Bell standards.
Ensure Operational Excellence: Maintain a high-quality guest experience that keeps customers coming back.
Respond to Guest Needs and Complaints: Address customer feedback swiftly and positively to maintain a loyal customer base.
Benefits
Competitive Pay
Paid Vacation
Free Meals with Every Shift
401(k) with company match
Healthcare Options
Development Opportunities: Opportunities for personal and professional growth
Seniority Level
Director
Employment Type
Full-time
Job Function
Management
Industries
Business Consulting and Services
Flynn Group is an equal opportunity employer. We are committed to creating a diverse and inclusive workforce and providing reasonable accommodations/adjustments for individuals with disabilities. If you require any accommodation or adjustments throughout the application process, please let us know. We look forward to reviewing your application and potentially welcoming you to our premier team!
Bell American Group is an equal opportunity employer
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Restaurant General Manager
role at
Flynn Taco Bell
Flynn Group acquired Taco Bell in 2013, expanding from 76 restaurants to become the 3rd largest franchisee worldwide. As one of our seven premier brands, Flynn Taco Bell thrives on talent and dedication.
Our primary mission is to be the leading operator for all our brands, focusing on core values: Care Genuinely for People, Play Like a Champion, and Win as One.
Description As a
Restaurant General Manager , you lead a multi‑million dollar business with total operational and financial responsibility for your Taco Bell unit. Your leadership will inspire your team to
Live Mas
every day while providing excellent service and training to ensure operational excellence.
Responsibilities
Provide Overall Leadership and Management: Lead your team to achieve operational excellence while embodying our brand values.
Train and Motivate Employees: Develop your team to ensure they deliver the best service and uphold Taco Bell standards.
Ensure Operational Excellence: Maintain a high-quality guest experience that keeps customers coming back.
Respond to Guest Needs and Complaints: Address customer feedback swiftly and positively to maintain a loyal customer base.
Benefits
Competitive Pay
Paid Vacation
Free Meals with Every Shift
401(k) with company match
Healthcare Options
Development Opportunities: Opportunities for personal and professional growth
Seniority Level
Director
Employment Type
Full-time
Job Function
Management
Industries
Business Consulting and Services
Flynn Group is an equal opportunity employer. We are committed to creating a diverse and inclusive workforce and providing reasonable accommodations/adjustments for individuals with disabilities. If you require any accommodation or adjustments throughout the application process, please let us know. We look forward to reviewing your application and potentially welcoming you to our premier team!
Bell American Group is an equal opportunity employer
#J-18808-Ljbffr