Genesee County, MI
Starting Pay: $28.4245 Hourly ($59,123)
Step A: $29.2942 Hourly ($60,932)
Step B: $30.2005 Hourly ($62,817)
Step C: $31.1413 Hourly ($64,774)
Step D: $32.1563 Hourly ($66,885)
Step E: $33.2077 Hourly ($69,072)
MINIMUM QUALIFICATIONS:
Bachelor's Degree in Nutritional Sciences, Community Nutrition, Clinical Nutrition, Dietetics, Public Health Nutrition or Health Education with emphasis on Nutrition;
-OR-
Public Health degree with an emphasis on Nutrition.
PHYSICAL REQUIREMENTS:
Must be able to perform Essential Job Duties and Functions with or without reasonable accommodations.
JOB SUMMARY:
Performs professional duties in the area of nutrition and dietary practices, including client evaluations and assessments, and individual and group teaching. Works directly with pregnant, postpartum, and breastfeeding women, infants and children until age 5; works under the general direction of the Division Director or his/her designee; performs related duties as assigned. Please see the attached job description for more details.
Performs professional duties in the area of nutrition and dietary practices, including client evaluations and assessments, and individual and group teaching. Works directly with pregnant, postpartum, and breastfeeding women, infants and children until age 5; works under the general direction of the Division Director or his/her designee; performs related duties as assigned. Please see the attached job description for more details.