Chedraui USA
Join to apply for the
Restaurant Clerk – #51 San Diego
role at
Chedraui USA .
El Super #51
Starting Rate: $17.75 per hour.
Responsibilities
Provide excellent customer service.
Love your community.
Love food.
Location: 4421 University Ave., San Diego, CA 92105, United States.
About Us With a rich history rooted in family and love for food,
El Super
has served as the supermarket of choice for our customers for more than 25 years by offering exceptional value and variety at the lowest possible prices. We strive to meet the needs of our diverse communities through a vast assortment of grocery products from Latin America, authentic in‑house service departments, and quality perishable items. As part of the Chedraui USA group, our mission is to provide customers with an exceptional shopping experience with the freshest selection available across all our retail banners. Our people are at the heart of what we do.
Benefits
401(k) retirement benefit
Continuing education benefits
And much more!
Qualifications
Read and comprehend simple instructions, product labels, pricing codes, shelf tags, and memos.
Write simple correspondence.
Effectively present information in one‑to‑one and small group situations to customers, clients, and other employees.
Apply common sense understanding to carry out detailed but uncomplicated written or oral instructions.
Regularly lift up to 25 pounds, frequently up to 45 pounds, and occasionally up to 60 pounds.
Additional Preferred Skills
Basic PC/Outlook skills.
Retail Management Certificate.
Job Details The
Restaurant Clerk
position is a key contact point for our customer service experience. The role includes assisting with the preparation of grilled and hot food items, following precise company standards for preparation, presentation, and maintaining a clean and inviting restaurant environment. Must be able to work a variety of hours, including nights and weekends.
Food Handler Card or equivalent certification is required for all positions related to preparation, handling, and serving food.
Our company provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, or genetics.
Seniority Level Entry level
Employment type Full‑time
Job function Management and Manufacturing
Industries Retail Groceries
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Restaurant Clerk – #51 San Diego
role at
Chedraui USA .
El Super #51
Starting Rate: $17.75 per hour.
Responsibilities
Provide excellent customer service.
Love your community.
Love food.
Location: 4421 University Ave., San Diego, CA 92105, United States.
About Us With a rich history rooted in family and love for food,
El Super
has served as the supermarket of choice for our customers for more than 25 years by offering exceptional value and variety at the lowest possible prices. We strive to meet the needs of our diverse communities through a vast assortment of grocery products from Latin America, authentic in‑house service departments, and quality perishable items. As part of the Chedraui USA group, our mission is to provide customers with an exceptional shopping experience with the freshest selection available across all our retail banners. Our people are at the heart of what we do.
Benefits
401(k) retirement benefit
Continuing education benefits
And much more!
Qualifications
Read and comprehend simple instructions, product labels, pricing codes, shelf tags, and memos.
Write simple correspondence.
Effectively present information in one‑to‑one and small group situations to customers, clients, and other employees.
Apply common sense understanding to carry out detailed but uncomplicated written or oral instructions.
Regularly lift up to 25 pounds, frequently up to 45 pounds, and occasionally up to 60 pounds.
Additional Preferred Skills
Basic PC/Outlook skills.
Retail Management Certificate.
Job Details The
Restaurant Clerk
position is a key contact point for our customer service experience. The role includes assisting with the preparation of grilled and hot food items, following precise company standards for preparation, presentation, and maintaining a clean and inviting restaurant environment. Must be able to work a variety of hours, including nights and weekends.
Food Handler Card or equivalent certification is required for all positions related to preparation, handling, and serving food.
Our company provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, or genetics.
Seniority Level Entry level
Employment type Full‑time
Job function Management and Manufacturing
Industries Retail Groceries
#J-18808-Ljbffr