Restaurant General Manager: Ops, People & Growth

A franchisee of an established fast food chain in Collinsville is seeking a General Manager to oversee restaurant operations. The successful candidate will manage staff and ensure exceptional hospitality through effective training and engagement. Responsibilities include staffing, inventory management, and execution of marketing plans. Ideal candidates should have 3-5 years of management experience in a fast food environment. The position offers a competitive salary and numerous benefits including health insurance, vacation time, and tuition reimbursement. #J-18808-Ljbffr