Restaurant GM: Lead Ops, Guest Experience & Growth

A prominent fast-food franchise is seeking a Restaurant General Manager to lead a multi-million dollar business in Peru, Indiana. The role involves inspiring a team to deliver excellent service while maintaining operational excellence. Responsibilities include training employees, ensuring customer satisfaction, and responding to feedback. Competitive pay, paid vacation, and development opportunities are among the benefits offered. Join a company that values its employees and is committed to creating an inclusive workforce. #J-18808-Ljbffr