Restaurant GM: Lead Team, Deliver Service, Drive Growth

A leading Taco Bell franchise is seeking a Restaurant General Manager in St. Louis to oversee daily operations and team performance. The ideal candidate will inspire their team to deliver exceptional service while ensuring operational excellence. Responsibilities include managing employee training, maintaining guest satisfaction, and addressing customer needs. This role offers competitive pay, health benefits, and opportunities for personal development in a supportive work environment. #J-18808-Ljbffr