Associate Director, Nutrition - Patient-Centric Leader

A leading educational institution in Los Angeles seeks an Associate Director to oversee all aspects of food and nutrition services. This role involves ensuring high-quality, patient-centered meals while managing clinical nutrition, retail operations, and catering. Candidates should have a Bachelor's degree, relevant certifications, and over five years of experience in food service management. The position offers competitive annual compensation and opportunities for both onsite and flexible work arrangements. #J-18808-Ljbffr