Senior Food Technologist, Cooking Science Lab Lead

A leading appliance manufacturer is seeking a Senior Lab Technologist in Springfield, TN, to develop and validate cooking performance for innovative appliances. The role involves testing, data analysis, and collaboration with cross-functional teams. A Master's or Bachelor's degree in Food Technology or a related field is required, alongside 3-5 years of relevant experience. Additional training in Six Sigma or Kaizen is a plus. The position is fully onsite with occasional travel for testing and collaboration. #J-18808-Ljbffr