Inpatient Dietitian - Flexible Hours & Patient Nutrition

A healthcare facility in Carmel, NY is seeking a Part Time Dietician to provide diet instructions, lectures, and training on dietary guidelines. The role includes advising the Food Service Director on effective menu management and portion sizes. Candidates should possess a two-year degree in Nutrition and the appropriate state licensure. This position offers competitive wages, benefits, and a pension plan in a supportive environment. #J-18808-Ljbffr